My first sourdough loaf!

I've been feeding my sourdough starter for over a week, waiting for a day I can dedicate to making a loaf!!!

I followed these instructions, mixing wholemeal and white bread flour to start it off, now it's guzzling it's food like a toddler with chocolate cake and expanding massively every day!!! I reduced the amount I give everyday to half cup flour, quarter cup water to reduce the need to discard any.

http://www.smartnutrition.ca/recipes/how-to-make-a-sourdough-starter/